EATS
APPETIZER & SALAD
$3.8
BABY POTATOES
Boiled potatoes topped with homemade creamy sauce and crispy bacon chips
$3.8
$4
SEAWEED SALAD
Seaweed salad with sesame oil
$4
$3.5
SOUS VIDE EGG
cooked at 60-70°C, creating creamy whites and partially set yolks with a unique texture
$3.5
$4.3
TAKO WASABI
Raw octopus with wasabi sauce, served with seaweed for wrapping
$4.3
$2.8
PICKLED CABBAGE
$2.8
$3.5
TOMATO GINGER
Sliced tomatoes topped with ginger, honey, and seaweed flakes
$3.5
$3.2
MISO CELERY
Finely chopped celery with miso sauce, topped with bonito flakes
$3.2
$4
DAIKON SALAD
Sliced radish served with homemade sesame dressing.
$4
YAKI TORI
$3.8
SKIN ON THIGH
salt & pepper
$3.8
$3.9
CHICKEN BREAST
$3.9
$4.6
NEGIMA
chicken & green onion
$4.6
$5
CHICKEN WINGS
limited
$5
$3.8
DRUMETTE
limited
$3.8
$3.9
TSUKUNE
chicken & pork meatball
$3.9
$4
HEARTS
$4
$4
GIZZARD
$4
PORK
$3.8
PORK BELLY
$3.8
$4.4
BACON & TOMATO
$4.4
$4
PORK INTESTINE
$4
$7.2
BEEF PRIME RIB
$7.2
$6.7
BEEF FINGER RIB
$6.7
$3.8
LAMB
$3.8
BEEF & LAMB
SEAFOOD
$4.3
SCALLOP
$4.3
$4.2
SHRIMP
$4.2
$12
IKAYAKI
GRILLED SQUID WITH TERIYAKI
$12
$4.25
SHISHAMO
grilled smelt fish
$4.25
$8
MISO BLACK COD
$8
$3.5
EGGPLANT
butter & garlic sauce
$3.5
$2.5
ONION
$2.5
$4.2
BELLA MUSHROOM
tare sauce
$4.2
$2.9
ZUCCHINI
miso sauce
$2.9
VEGETTABLES
AGEMONO
deep fried
$5.4
AGEDASHI TOFU
$5.4
$5
AJI FRY
$5
$6.75
IKA KARAAGE
$6.75
sOUP
$4.5
ODEN SOUP
fish broth with fish cake
$4.5
$3.95
TORI SOUP
a rich and deep broth using chicken bones, Shiitake mushrooms are added.
$3.95
$4
GRILLED RICE BALL
$4
$7.5
CHICKEN OCHAZUKE
made by pouring green tea, dashi over cooked rice & chicken
$7.5
$12.75
UNAGI DON
Donburi topped with 3 pieces of unagi
$12.75
$12.75
SALMON DON
Donburi topped with 6 pieces of salmon
$12.75
RICE
Fri, Sat only